Marketing Speeches & Seminars For Restaurants
What Michael Attias Can Bring To Your Next Event...
If you are looking for a professional speaker, then Michael will not be a good fit...
But if you're looking to bring in a professional who speaks, Michael has a lot to offer your group. As opposed to ivory tower theorists, Michael is a real person, who started washing dishes at 16, owned a real restaurant and achieved real results.
Michael opened his first restaurant in 1992 with no prior experience building, opening or running one. While waiting tables, he convinced a gentleman eating lunch at his station to back him on one of the first Corky's franchises. Michael took that 104 seat restaurant from zero to over $3,000,000 a year in sales, a third of those sales, over a million dollars a year just in catering.
As a result of the successful marketing systems he developed for his own restaurants and those of his clients, Michael has traveled the country speaking and working with operators interested in kissing mass media advertising goodbye. His brand of high return, low cost marketing has earned him spots speaking for all the top food distributors in America, The National Restaurant Association (twice), state restaurant associations, national franchises and chains.
Your group will learn real, winning marketing strategies to boost dining room and catering sales without breaking the bank.
Watch This Video To See Some of The Great Marketing Strategies Michael Will Bring To Your Group!
If You Liked The Video Here's Some Information To Help You
If you are interested in booking Michael or have any questions, please feel free to call 615-831-1676, email Michael@RCSMailBox.com or complete the form below.http://www.restaurantcateringsoftware.com/cateringsoftwaredemo/