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catering multipliers book

Are You Catering At Least $200,000/Year?

Download this free book, and increase your catering sales 10-30% or more in the next 12 months.  These easy-to-implement, no-cost strategies will accelerate your catering sales and require little-to-no time to implement. Sign up now and start growing sales!  

This expert guide will reveal: 

  • How to escape the "find new catering clients" sales trap
  • A marketing blueprint you can hand off to practically anyone and see sales grow
  • Real life examples to swipe
  • A single strategy responsible for at least $50,000 a year in catering sales
  • The easiest way to eliminate competition with price shoppers.
  • And much, much more.


If you're tired of wasting your ad dollars on high-priced mass media and have little-to-no trust for ad reps, then this book is a must read... but only if you're serious about growing your catering business.

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About the Author, Michael Attias



Michael took his 104-seat restaurant just outside of Nashville, Tennessee, and built catering sales to over a million dollars a year.

It took Michael over 10 years of trial and error, plus hundreds of thousands of dollars of investment, to create a perfect marketing system to help restaurants build their own million-dollar catering businesses.

He now helps restaurant owners, caterers, and grocery stores run a more profitable catering business by increasing efficiencies, saving time, and increasing sales.