Your website needs to be more than attractive. It needs to be optimized to convert visitors into booked catering events.
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You need far more than a basic website to attract and convert internet and search traffic to solid, confirmed bookings. This guide is a playbook you or any web designer can follow to juice up your online catering sales.
Michael took his 104 seat restaurant just outside of Nashville, Tennessee and built catering sales to over a million dollars a year.
It took Michael over 10 years of trial and error, plus hundreds of thousands of dollars of investment, to create a perfect marketing system to help restaurants build their own million dollar catering businesses.
He now helps restaurant owners and drop-off corporate caterers run a more profitable catering business by increasing efficiencies, saving time and increasing sales.
