Save hours a day providing reports by department or menu category. Reports for orders, daily totals and aggregated for any date range.
Simply click on the menu items for each order that have been prepped and packed, and the items turn green.
Once you've completed prepping all your items, the order turns green, making it easy for everyone on the team to know what's ready.
New or updated orders appear in flashing red, ensuring that nobody misses it.
When menu items are updated, the quantities for the totals will automatically update.
"Michael's understanding of not only the logistical requirements of a catering operation, but also the marketing and client relationship aspects, is unequaled in the software-as-a-service market.""